Corn Milling: Wet vs. Dry Milling
This versatile grain is comprised of four components that make manufacturing of a variety of products possible. Corn's components are Starch (61%), Corn oil (4 %), Protein (8%) and Fiber (11%) – approximately 16% of the corn kernel's weight is moisture. Corn wet milling and dry milling are the predominant methods of processing and each
Miftahul JannatJuly 02, 2021
Provide a sample analysis report, and conduct a feasibility study and analysis based on the local environmental topography.
Eleanor FantJan 14, 2022
The entire team tactfully delivered a project of exceptional quality while staying on schedule & under budget.
Philippe JenvrinOct 25, 2020
We have been using it for a period of time, the quality of the product is very good, we will consider working together again.